Ithaca Restaurant.

The ITHACA dining experience is an eclectic mix of South-East Asian culinary delights, put together by a team of the world's finest Pan-Asian and Japanese Chefs at our amazing £4m venue in the city centre, which will be the flagship restaurant for the Ithaca Group. The primary function of the site is premier dining and the ground and first floor restaurants will serve up to 73 covers at lunch and evening sittings, and the menu will be comprised of pan Asian dishes of the highest order.

£25 reduced a la carte menu - download here.

Monday through to Thursday pm only.

241 Lunch Menu - download here.

Ground Floor
This restaurant will provide 34 covers and the layout consists of square tables and chairs plus booths with banquette seating. Lighting comes from amazing mirrored chandeliers, accompanied by an ambient glow from the kitchen that creates a lively atmosphere.
The restaurant is open for lunch from 12pm-3pm Mon to Sat and from 6pm to 11pm Tues to Sat and 6pm to 10pm Sun and Mon.

First Floor
Slightly larger than the ground floor restaurant this room serves 38 covers with a Chef’s Table at the end of the room for 10 diners.