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The ITHACA dining experience is an eclectic mix of South-East Asian culinary delights, put together by a team of the world's finest Pan-Asian and Japanese Chefs at our amazing £4m venue in the city centre, which will be the flagship restaurant for the Ithaca Group. The primary function of the site is premier dining and the ground and first floor restaurants will serve up to 73 covers at lunch and evening sittings, and the menu will be comprised of pan Asian dishes of the highest order.
Ithaca Full Menu - download here
Ithaca Lunch Menu - download here
Ithaca Perrier Jouet Lunch Menu - download here
Ithaca Christmas Menu - please call 0870 740 4000 for details
Ithaca New Years Eve 2009 - download here
The restaurant is open Thursday to Sunday 6-10pm. Friday and Saturday 12-11pm.
First Floor
Slightly larger than the ground floor restaurant this room serves 38 covers with a Chef’s Table at the end of the room for 10 diners.